Bread pizza recipe, Quick and easy bread pizza

 

🍞 Quick & Easy Bread Pizza Recipe

Ingredients:

• 4 slices of bread (white, brown, or multigrain)

• 1/2 cup pizza sauce or tomato ketchup

• 1 cup grated mozzarella cheese (or any cheese you like)

• 1/2 onion, finely chopped

• 1/2 capsicum (bell pepper), finely chopped

• 1 tomato, finely chopped (optional)

• Sweet corn, olives, or jalapeños (optional)

• Salt and pepper to taste

• Oregano and chili flakes (optional)

• Butter or oil (for toasting)

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🔪 Instructions:

1. Prep the Bread:

   • Lightly toast the bread slices on a tawa (griddle) or in a toaster to make them a bit crisp.

2. Spread Sauce:

   • Place the toasted bread on a flat surface. Spread a layer of pizza sauce or ketchup evenly on each slice.

3. Add Toppings:

   • Sprinkle chopped onions, capsicum, tomato, corn, olives, etc. on top.

   • Add a pinch of salt and pepper.

   • Generously sprinkle cheese over the toppings.

4. Toast or Bake:

   • Option 1 (Tawa method): Heat a non-stick pan, place the bread slices, cover with a lid, and cook on low flame until the cheese melts.

   • Option 2 (Oven method): Preheat oven to 180°C (350°F). Bake bread pizzas for 5–7 minutes or until cheese is bubbly and melted.

5. Season & Serve:

   • Sprinkle oregano and chili flakes on top.

   • Slice and serve hot!

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✅ Tips:

• Use leftover veggies or paneer for variations.

• Add a bit of garlic butter for extra flavor.

• Try sandwich bread, French bread, or even pav buns!